Okay, this is an insanely easy recipe (um, crock pot anyone?) that is insanely yummy! It's perfect for combating the arctic chill that's currently gripping the majority of the country. Try it, you won't regret it. I promise.
Ingredients:
8 Cups of milk
2 tsp Vanilla
1 3/4 cups of whipping cream
14 oz can sweetened condensed milk
2 cups of white chocolate chips (you could use milk or dark chocolate as well)
Put all the liquid ingredients in the crock pot set on low, (if you do not have a large crock pot (like myself) you can half the recipe) and stir to combine. Stir in the chocolate chips so that they are evenly distributed and not piled all in one location. Leave on low setting stirring occasionally for approximately 2.5 hours or until it reaches desired temperature. Ladle into mugs and enjoy!
*pro tips:
1- put some crushed peppermint at the bottom of your mug before you ladle in the hot cocoa for an over the top flavor (and pretty pink color). Trust me, its crazy good.
2-husband suggested adding some cinnamon because it almost tastes like the arroz con leche that he adores, so I will try this the next time we enjoy the recipe.
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